INGREDIENTS (1 person)
- 130g broad beans (fresh or frozen) and/or peas
- 1/2 onion
- 1 clove of garlic
- 50g serrano ham
- 1 Asturian morcilla (blood sausage)
- 80g sausage
- A few fresh basil leaves or, failing that, dry.
- A dash of olive oil
- A pinch of salt and pepper