INGREDIENTS (1 person)
- 1300g of beef cubes
- 2 cloves of garlic
- 1 carrot
- 1/2 onion
- 1/4 leek
- 1 tomato
- Parsley, cumin
- 1 tablespoon smoked paprika
- 1 bay leaf
- 1/2 red pepper
- 1 cinnamon stick
- 10 mint leaves
- 2 potatoes
- Meat flour
- 500 ml of red wine
- Olive oil
- Water